Tomato, cucumber, lettuce, sliced black olives, feta cheese.
Crisp cucumber, ripe tomatoes, red onion, Kalamata olives, and feta cheese, dressed with olive oil and oregano. A classic Mediterranean salad.
Greek cuisine, popular throughout the Mediterranean including Lebanon. A classic salad that transcends borders.
Greek salad is a staple of Mediterranean cuisine that has been embraced by Lebanese diners. Its fresh, simple ingredients align perfectly with Lebanese culinary philosophy.
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