Grill half chicken served With red rice.
Half chicken marinated in Iraqi spices and grilled in a tonour (clay oven). A flavorful dish with Middle Eastern influences.
Iraqi-influenced Lebanese cuisine. A tonour-cooked chicken with Iraqi spices.
This dish represents the culinary exchange between Lebanon and Iraq. The tonour cooking method is traditional throughout the Middle East, and the Iraqi spice blend gives this chicken its distinctive flavor profile.
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