Grilled lamb tikka Served with grilled tomato and onion, and French fries or rice.
Tender lamb pieces marinated in yogurt and aromatic spices, grilled on skewers over charcoal. A succulent dish that highlights the natural flavor of premium lamb.
Indian-influenced Lebanese cuisine. A fusion dish combining Indian marination with Lebanese grilling.
This dish combines Indian tikka preparation methods with Lebanese spices and grilling techniques. The result is a tender, flavorful lamb dish that represents the best of both culinary traditions.
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