Hummus with meat
38 AED
Meals
Signature smooth hummus topped with tender ground beef cooked with onions, pine nuts, and traditional Lebanese seven spices. A perfect combination of creamy and savory flavors.
Lebanese mountain villages, particularly in Mount Lebanon region. Represents fusion of Levantine hummus traditions with rich meat-based cuisine of Lebanese highlands.
Hummus with meat emerged in Lebanese homes as a way to add protein to traditional hummus. It became popular in mountain villages where meat was precious, reserved for special occasions and honored guests.
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